
Events

Repris On The Road
Our On The Road program is coming to Cleveland, Columbus and the Ohio area on October 5th-8th!
Do you have a group of friends or colleagues who enjoy acquiring and collecting great wine as much as you do? Would you like to host a private, exclusive Repris tasting at your home or office? We are currently fielding inquiries and hosting events across the country.
In addition to Repris wines, you can also taste selections from our collection of wineries, Pangloss Cellars and Texture Wines.
If you would like to host your own private experience with Repris' own Neil Maiers and Brandon Banks, click the link below to inquire about pricing and availability.
Book A Private Tasting
The Historic Sonoma Barracks, 2 East Spain Street • Sonoma, CA
Valley Of The Moon Vintage Festival
GRAND TASTING
Join Repris and the Sonoma Valley's Vintners & Growers for a night of unforgettable wine tasting under the stars at the historic Sonoma Barracks. Mix and mingle with winemakers and proprietors for a uniquely Sonoma experience!
Your night at the Grand Tasting will include:
* Rare vintage & new release Sonoma Valley wines from over 50 winemakers
* Culinary stations from local Sonoma Valley purveyors
* Live music and dancing
* Decadent dessert experiences
Purchase Tickets
Repris On The Road
Our On The Road program is coming to St. Louis, Kansas City and the Missouri area September 8th-17th!
Do you have a group of friends or colleagues who enjoy acquiring and collecting great wine as much as you do? Would you like to host a private, exclusive Repris tasting at your home or office? We are currently fielding inquiries and hosting events across the country.
In addition to Repris wines, you can also taste selections from our collection of wineries, Pangloss Cellars and Texture Wines.
If you would like to host your own private experience with Repris' own Neil Maiers and Brandon Banks, click the link below to inquire about pricing and availability.
Book A Private Tasting
Repris On The Road
Our On The Road program is coming to New York, New Jersey and the Eastern Seaboard from August 24th-30th!
Do you have a group of friends or colleagues who enjoy acquiring and collecting great wine as much as you do? Would you like to host a private, exclusive Repris tasting at your home or office? We are currently fielding inquiries and hosting events across the country. We’ll be traveling to the East Coast in late August.
In addition to Repris wines, you can also taste selections from our collection of wineries, Pangloss Cellars and Texture Wines.
If you would like to host your own private experience with Repris' own Neil Maiers and Brandon Banks, click the link below to inquire about pricing and availability.
Book A Private Tasting
Repris On The Road
Our On The Road program is coming to Chicago and the Illinois area from July 27th to August 3rd!
Do you have a group of friends or colleagues who enjoy acquiring and collecting great wine as much as you do? Would you like to host a private, exclusive Repris tasting at your home or office? We are currently fielding inquiries and hosting events across the country. We’ll be traveling to the Chicago area in late July and early August.
In addition to Repris wines, you can also taste selections from our collection of wineries, Pangloss Cellars and Texture Wines.
If you would like to host your own private experience with Repris' own Neil Maiers and Brandon Banks, click the link below to inquire about pricing and availability.
Book A Private Tasting
Generations Hall, 310 Andrew Higgins Boulevard • New Orleans, LA
New Orleans Wine & Food Experience
The Grand Tasting at NOWFE showcases wines from around the world and food served by New Orleans Finest Chefs. Wine connoisseurs will take pleasure in the opportunity to meet winemakers, ask questions and taste special appellations from across the globe. Novice wine drinkers will simply enjoy the experience of trying many new wines and learning what they like about different styles, varieties and price ranges. All attendees will appreciate the prospect of chatting with well-known and up-and-coming chefs in the culinary world.
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